PRODUCE MARKET 2026 

  As the fall rolls around, we love to share our knowledge of the harvest.  There is still plenty of produce and so we celebrate. Join our Inner Circle if you want to help grow this educational piece. 

We enjoy a day exploring honey and making apple cider in September and we invite the community to a Thanksgiving potluck in October. 

If you have food to sell let us know. 519-379-7284.

Let’s do a tour of the market so you understand where our Ontario harvest comes from 

Lamb Grass Fed- Paisley

Chicken Grass Fed – Eden Grove

Beef Grass Fed- Cargill

Pork Grass Fed- Elderslie & Brant

Fish – Hanover (working with Manitoulin Island fisheries), Lake Erie and Atlantic Ocean

Gingrich Baking – Elderslie Township

Organic Apple Products – Ayton

Garlic Powder Products – Owen Sound

Dog Bones – Cargill & Arran Township

Cheese Curds – Mildmay

Saurkraut Raw – Mildmay

Root to Fruit health drink- Thornbury

Kambucha – Guelph

Fruit  – Keyzers, some from Gorrie area and peaches and grape juice is from Niagara

Vegetables – the village of Paisley, Arran, Elderslie, Brant, Chatsworth & Howick Townships

Gourmet Mushrooms – Brussels

Dehydrated Mushrooms – Made Onsite

Dried Mushroom Soups – Guelph

One serving soups – made onsite with a lot of locally grown ingredients

Pizzelles (some gluten free, some savory)- Mildmay

Fudge – Mildmay

Sugar Cookies & Gluten Free Cookies – Port Elgin

Maple Syrup – Elderslie Township – 3 farmers

Honey – Paisley, Tara and other local spots

Tomboi2 Artisan Ice Cream – Made Onsite with many locally grown ingredients

Canning – Paisley, much made onsite: made with locally grown produce

Coffee – roasted in Wiarton

Tea – Inverhuron